Pilgrim’s Europe is boosting lamb production to meet rising Easter demand, with a focus on both traditional roasts and lighter, alternative cuts to suit shifting consumer preferences.

What do you need to know about the disease entering European countries?

A leading candidate for Germany’s agriculture minister withdrew after activist protests targeted his environmental record and private property, prompting political and public debate.

Anthrax might sound like something from a science fiction movie, but it's a real disease that still affects animals — and sometimes people — around the world.

Despite rising costs, U.S. millennials—responsible for 62% of the 500 million-package increase in meat sales in 2024—are fueling a major protein boom through home cooking, convenience, and a growing demand for transparency in food sourcing.

A lifelong, blood-borne viral disease of equids with no vaccine or cure, requiring strict surveillance, biosecurity, and vector control to prevent transmission and protect equine populations.

The UK now allows meat and dairy imports from most of Germany after international authorities confirmed the country has contained its foot-and-mouth outbreak to a limited area.

Slovakia has launched urgent containment efforts, including mass culling and vaccination, after confirming its first cases of foot-and-mouth disease in over 50 years.

The USDA’s decision to allow faster meat processing line speeds is drawing criticism from labor and food safety advocates who warn it could increase worker injuries and weaken safety monitoring by ending certain data reporting requirements.

Kosher meat must come from specific animals and be slaughtered, processed, and prepared according to Jewish dietary laws to ensure compliance with kashrut.

China has extended export approvals for U.S. pork and poultry plants, easing trade concerns, while leaving beef exports uncertain amid market oversupply.

China's failure to renew import licenses for over 1,000 U.S. meat companies threatens billions in exports, escalating trade tensions and forcing American producers to seek alternative markets.